8 Culinary Jobs in Vennes
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Kitchen Assistant and Stewarding - FlagShip Randstad (Schweiz) AG - Lausanne Deliver a clean and organized kitchen by washing, sanitizing, and storing kitchen utensils, dishes, and equipment accodrding to defined specifications. Previous kitchen experience, and the ability to work... Vor 28 Tagen
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Cuisinier / Plongeur (W/M/X) SEG, Swiss Education Group - Caux Vous avez de l'expérience, de l'intérêt dans l'un des domaines ci dessous ? Le monde de l'éducation, la diversité multiculturelle vous intéresse ? - Travaux de plonge de la cuisine, ustensiles, casseroles... Vor 23 Tagen
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Cuisinier Happy Chicken - Lausanne - Strong knowledge of meal preparation techniques and food safety guidelines - Follow proper food safety and sanitation procedures - Previous experience as a cook or in a similar role - Ability to multitask... CHF 3500 - CHF 5000 (Arbeitgeber-Schtz.) Vor 4 Tagen
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Chef de Partie (H/F) 100% SEG, Swiss Education Group - Bouveret Supervise the students in the food production according to our standards Provide quality food production with the support of the kitchen team Interested candidates should send CV and a statement of intent... Vor 25 Tagen
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Cook Happy Chicken - Lausanne - Strong knowledge of meal preparation techniques and food safety guidelines - Follow proper food safety and sanitation procedures - Previous experience as a cook or in a similar role - Ability to multitask... CHF 3500 - CHF 5000 (Arbeitgeber-Schtz.) Vor 5 Tagen
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A Thai Cook (M/F) 50%-100% Fassbind SA - Lausanne By Fassbind Hotels is the biggest family chain in Switzerland, with its 7 hotels, mainly 3 and 4 stars Hotels, in Lausanne and Zürich. · Previous experience with demonstration cooking, menu development... Vor 16 Tagen
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Executive head chef Thomas Franks Ltd - Montreux Lead, train, and mentor kitchen staff, fostering a collaborative and positive work environment. Maintain high standards of cleanliness and sanitation in the kitchen. Plan and execute special events, school... CHF 83’000 (Arbeitgeber-Schtz.) Vor 14 Tagen
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Sous Chef Thomas Franks Ltd - Montreux Maintain a clean, organized, and sanitary kitchen environment in compliance with health and safety regulations. Supervise kitchen staff in the absence of the Executive Chef. Oversee the consistency and... CHF 63’500 (Arbeitgeber-Schtz.) Vor 14 Tagen
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